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Overview
Plectranthus amboinicus, commonly known as Cuban Oregano or Spanish Thyme is a perennial herb with succulent, aromatic leaves.
It features fleshy, slightly hairy, ovate to elliptic leaves with toothed margins, which emit a strong aroma when crushed, resembling a blend of oregano, thyme, and mint.
Its compact growth habit and attractive foliage make it a valuable addition to domestic gardens, where it can be grown in containers or directly in the ground, adding both visual appeal and culinary utility.
A staple of any good herb garden.
Soil: Plectranthus amboinicus prefers well-draining soil with a slightly acidic to neutral pH.
Allow the soil to dry out slightly between waterings.
It is somewhat drought tolerant once established.
Maintenance: It requires minimal maintenance, mainly consisting of regular watering, occasional pruning to maintain shape, and fertilisation during the growing season.
Diseases: It may attract common garden pests like aphids, spider mites, and mealybugs.
It is relatively resistant to diseases but may suffer from root rot if overwatered.
Invasiveness: While it can spread via self-seeding, it is not considered invasive in most regions.
Toxicity: Plectranthus amboinicus is non-toxic to humans and pets, making it safe for cultivation in domestic gardens.
Comments: It is commonly used as a flavoring agent in various cuisines, particularly in Caribbean, Indian, and Southeast Asian dishes.
Additionally, it has medicinal properties and is used in traditional herbal medicine to treat respiratory ailments, digestive issues, and skin conditions.
Its aromatic foliage can be used in potpourris or as natural air fresheners.
Author: Bob Saunders.